Egg sandwich is so common, which is not special enough to be recommended. But the scrambled egg sandwich is totally different with the traditional one. The egg between two pieces of bread is creamy and smooth. The most popular scrambled egg sandwich in Hong Kong is that from Australia Dairy Company.
About Australia Dairy Company
Why Cordon-based Australia Dairy Company attracts so many customers in Hong Kong? That's because its famous scrambled egg with Toast and the quick service. Food takes minimal time to be served and the staff are energetic and friendly. The best time to enjoy the food here is to go for breakfast, where one can enjoy a fast-paced yet satisfying meal.
On paper, an egg sandwich doesn't sound very noteworthy. After all, it's just fried egg in between two pieces of soft white bread. No big deal, right? Ah, but that would ignore the genius of a good Hong Kong line cook, who can somehow turn an egg into a fluffy, finely-layered gem of stomach-warming goodness. A classic egg sandwich should be plump, full of eggy flavour and light, not greasy.
Location: Australia Dairy Company, 47 Parkes Street, Jordan,Hong Kong
Tel: (852) 2730-1356
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